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Webinar: Climate Crisis, Sustainable Food Systems and the Role of Plant-Based Foods
APRISE, in collaboration with ENFiber COST Action (CA24111), is pleased to announce an upcoming webinar titled “Climate Crisis, Sustainable Food Systems and
Read MoreAPRISE Online Training School – From Farm to Table
We are pleased to conclude the APRISE “Sustainable Food Production & Circular Economy” training module with Session 6, “From Farm to Table,”
Read MoreAPRISE Online Training School – Fermentation Derived Products
We are pleased to continue the APRISE “Sustainable Food Production & Circular Economy” training module with Session 5, “Fermentation Derived Products,” taking
Read MoreAPRISE Online Training School – Sustainable Food Processing Technologies
We are pleased to continue the APRISE “Sustainable Food Production & Circular Economy” training module with Session 4, “Sustainable Food Processing Technologies,”
Read MoreAPRISE Online Training School – Agri-food By-product Valorization & Plant Protein Alternatives
We are pleased to continue the APRISE “Sustainable Food Production & Circular Economy” training module with Session 3, “Agri-food By-product Valorization &
Read MoreAPRISE Online Training School: AI Skills & Generative AI Training
We are pleased to announce the upcoming APRISE Online Training School course “AI Skills & Generative AI Training,” taking place online from
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